How to prepare bacalao

Bacalao, or salted cod, is more than just a dish, it’s a centuries-old tradition that brings warmth and flavor to the table. Preparing it properly takes a bit of patience, but the reward is a rich,...

How to Fillet Salmon

Bakkafrost provides you with a guide on how to fillet your salmon at home. Our award-winning sushi chef, Chef Hiro will walk you through the process step by step. Read more and enjoy a perfectly fr...

How to use smoke pins - The Guide

Bakkafrost provides you a full guide on how to smoke salmon, meat or even cheese at home! In collaboration with Smokepins, we walk you through your first smoking journey step by step. Get your DIY ...